6 Tray Countertop Digital Food Dehydrator Drying Machine Preset Temperature Settings, Auto Shutoff Timer

Enjoy Homemade Easy Healthy Snacks: Avoid the Additives or Preservatives, at a Fraction of the Cost of Commercially Dehydrated Foods. Perfect For Drying Fruit Slices, Long-Lasting Dried Herbs, Delicious Beef Jerky & More, Also an Economical Way to Preserve Foods. DISTRIBUTED AIR FLOW – DRIES FOODS EVENLY: Uniquely designed with a 480w rear-mounted drying fan and air flow circulation technology to promote even drying without overheating, with no need to rotate the shelves. DIGITAL TEMPERATURE & TIMER: Has a Temperature Range of 95F to 158F. Set Timer to Automatically Shut Off Your Dehydrator at the Designated Time, In 30-Minute Increments, For Up To 19.5 Hours at a Time. SIX SPACIOUS TRAYS: Room for 6 trays (13 in. x 12 in.) Means You Have Room to Preserve All Your Favorite Beef Jerky, Fruit, Snacks, Vegetables, Bread, Herbs, Dog Treats and Even More for Long Lasting Superior Health Benefits. You Can Remove One or More Trays at a Time to Make Room for Especially Thick Slices, If Needed. HOME-MADE AND NUTRITIOUS: The Ivation Food Dehydrator is the healthiest, easiest, and most economical way to serve your family with wholesome, home-made food that are high in nutrients but low in calories. EASY TO CLEAN: The Trays and The Drip Tray At The Bottom Of The Unit Are All Removable, DISHWASHER-SAFE and Easy to Clean For Your Convenience. Dehydrating foods on your own will help you avoid the numerous chemicals & toxins that are often added in commercial dried foods.

• California residents
  see Prop 65 WARNINGS
• Enjoy homemade easy healthy snacks, without additives or preservatives, at a fraction of the cost of commercially dehydrated foods
• Perfect for drying fruit slices, long-lasting dried herbs, delicious beef jerky and more, also an economical way to preserve foods
• Rear-mounted fan is designed to promote even drying with optimal airflow without overheating, and a adjustable thermostat with automatic shutoff timer ensures that foods are dehydrated at their optimal temperature and crispiness
• 6-spacious, (13 in. x 12 in.) adjustable drying racks accommodate a wide variety of fruits, herbs, vegetables and meats, great for large families, gardeners, sportsmen, outdoor hobbyists, health-conscious enthusiast
• Digital thermostat has 8 temperature levels from 95F to 158F, includes 1 nonstick fine-mesh sheet for drying small food like herbs, 1 solid sheet for making fruit roll-ups, overheating safety protection, complies with us electrical safety regulations ETL, product dimensions: 17.71 in. x 13.58 in. x 12.40 in.
• Great for fruits, fruit-rolls, vegetables, herbs, and meats, 6 removable height adjustable racks, Digital thermostat adjusts from 95F to 158F; digital timer with automatic shutoff, overheating safety protection, comprised of BPA Free materials
• Specs: complies with US electrical safety regulations ETL, dimensions: 17.7 in. x 13.6 in. x 12.4 in., rated power: 480W
• Box contents: food dehydrator, 6 drying racks, 1 mesh sheet, 1 solid sheet, drip tray, user guide
• Fruit roll snack: use the included solid sheet to make fruit rolls snack, tasty chewy fruit leather made from pureed fruit; fruit rolls are easy to make and cost less than those bought at the store
• Favorite Jerky: Jerky is a favorite protein-rich snack for home, school, and on the hike, It is made by seasoning lean, raw meat in a salt mixture, then drying it without cooking; Jerky also makes a delicious broth for soups and stews
• Suggested drying temperature: drying times may vary, depending on the type and amount of food, thickness and evenness of the slices, water in the food, humidity, temperature of air, altitude
• Fruits, fruit rolls and vegetables: from 130F to 140F, this temperature range will help preserve vitamins A and C
• Nuts and seeds: best temperature is from 95F to 105F
• Meats and fish: should be dried on the highest temperature setting; higher temperatures will keep bacteria and other spoilage micro-organisms, to a minimum during the drying process
• Herbs and spices: from 95F to 105F, try using fresh herbs and spices before they begin to blossom; make sure not to load trays too heavily as this will prolong the drying process

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